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We’re finalists in two categories of the Meat and Poultry Processing Awards!

We’re pleased to report that we have been shortlisted for two awards in the Meat and Poultry Processing Awards 2017.

The heat recovery project undertaken with Beverley based DK Heat Recovery has earned us a place in the final of the Environmental Initiative of the Year Award, whilst our business growth has been rewarded with a shortlist in the Foodservice Processor of the Year Award.

Our General Manager, Nigel Upson is thrilled to have reached the final: “We’ve had a great year and the shortlist is testament to the hard work of the whole team.”

The eighth Meat & Poultry Processing Awards recognise and reward excellence and innovation by processors and processing companies who are driving forward initiatives and improvements in both the home and export markets.

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